Latest Posts

Salads & Side Dishes

How To Serve Tuna Salad with Variety

People, especially kids, easily get bored with food. This is especially true if you serve them the same dish twice on the same day or even on the same week. This can be a problem especially if you are on a budget. However, if you know a trick or two, you can make any dish […]

Appetizers

How To Use Hollandaise Sauce

Hollandaise sauce is a thick and delicious sauce made from eggs and butter. It’s rich in flavor and high in calories. When added to any dish, it adds a rich and creamy texture that makes any item instantly more delicious. Here’s how to use hollandaise sauce. Make the sauce. Make a batch of your favorite […]

Appetizers

How To Make a Salmon Roll Appetizer

Appetizers or hors d’oeuvres are finger foods commonly served before a meal on various occasions. They are usually presented along with cocktails as starters to prepare guests for a full meal. There are so many great appetizer recipes to choose from or you can whip up your own creation using any ingredients that strikes your […]

Appetizers

How To Prepare an Inexpensive Appetizer

If you’re about to hold a small dinner party, it’s good to remember that setting a good table doesn’t have to be expensive. One of the easiest to prepare and most economical items on your menu should be your appetizer. Because the appetizer is meant to be served before a meal as a finger food, […]

Salads & Side Dishes

How To Prepare and Serve Salade Nicoise

Salade Nicoise is an easy meal to prepare, and you could speedily whip it up for impromptu lunch or dinner guests. Salad Nicoise is a kind of French salad made of very healthful ingredients. It will depend on your particular preferences as to what specific ingredients you will add, but the major components of the […]